Feeding the Front Line
Feeding the Front Line supports the medical personnel working on the frontlines in Sacramento’s hospitals by providing them with hot meals while on the job.
“Those working the front line in our community hospitals are making an enormous personal sacrifice on behalf of our country,” says Sheri Graciano who organized the fundraiser. “They are working very long hours and are separated from loved ones.”
Graciano’s goal is to raise $1,500 to pay for grab-and-go meals for a minimum of 120 people.
Roxie Deli and Chandos have agreed to partner with Graciano and provide food, with new restaurants soon joining the effort.
“Thanks to your support we fed the entire team in the Emergency Department at Sutter General Hospital yesterday,” Graciano reports.
To donate, visit gofundme.com/f/1yn4dx1kg0.