Hawks Provisions & Public House

Featured: Inside Sacramento – East Sac
2019

White subway tiles, gleaming glass and chrome, warm woods, deep teal walls and bar stools that look like vintage office chairs introduce a European flair to Alhambra Boulevard in the newest Sacramento restaurant project from Molly Hawks and Michael Fagnoni. Acclaimed for Hawks, their fine-dining flagship in Granite Bay, the wife and husband team has taken a more informal approach to their urban destination. Public House features a menu filled with the best ingredients from small farms and local purveyors. Familiar classics get special treatment at Public House. The burger is made with house-ground Wagyu beef. Spaghetti becomes a delicacy with slow-roasted mushrooms. And the country paté with Armagnac-soaked prunes is a delicious twist on simplicity. Next door, Provisions provides take-out options, with house-made pastries, quiche and croque monsieur sandwiches, along with daily sandwich specials. Public House fulfills the expectations of its name with a full bar, where customers enjoy craft cocktails, local beer and a convivial environment.